Peaches and Sweetness and a Little Honey

Sweet Arrivals and Yummy Spreads for Bread

Red Haven Peaches from Michigan arrive this week. (If you ordered them, we’ll call when you can pick them up.) In their honor, I’m including a recipe below for Peach Bread. Doesn’t a warm slice of peach bread spread with honey butter or cinnamon honey butter sound good? This bread is easy to make. Plus to top it all off, this week save 50¢ off on a container of either Honey Butter or Cinnamon Honey Butter! So you don’t want to make peach bread? Use honey butter on your pancakes, toast, in your morning oatmeal, drizzled over fresh berries, on your ice cream or as a dip for chicken nuggets. Who know there were so many ways to enjoy Honey Butter? Also arriving this week is my newest little Honey. He/She butter be sweet. But then again, when have you met a sour baby?

Save again on our Meat & Cheese Specials – save $1 or more!
Colby Cheese – normally $5.39 – now $3.99
Pepper Jack Cheese – normally $5.49 – now $4.39

Off the Bone Ham – normally $5.99 – now $4.49
Oven Roasted Chicken – normally $6.49 – now $5.49

Join us for Donuts Day, Saturday, Sept. 12 from 8-4

Fresh, homemade 59¢ donuts in these fun flavors, delicious hot drinks and coffee, great store sales including deli sales. Mark your calendar and don’t miss this fun family event. More details to follow!

A Peek in the Pantry
The interest is so very strong so we’re offering another class this summer. Digest good information and good food. Stop in, email or call to sign up.
*Using Essential Oils for Natural Solutions (Basic class) 
Learn what they are, what they do, how to use them and sample some for yourself.
Tuesday, August 25th at 7 pm. This class will last about 90 minutes.
Peach Bread
*All ingredients available at The Country Cupboard
2 cups white sugar
1/4 cup packed brown sugar
1 cup room temperature butter
2 cups all-purpose flour
3 eggs
2 1/2 cups peaches peeled and sliced (about 5 peaches)
1 tsp salt
1/2 tsp cinnamon
1 tsp baking soda
honey butter
Preheat oven to 350. Cream together butter and both sugars.  Add beaten eggs, peaches, salt, cinnamon, flour, and baking soda.  Stir until combined. Pour into prepared dish. Use mini loaf pans and bake for about 45 minutes. Slice and eat warm with honey butter!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s